Discover Every Recipe

If you’re after new recipes, you’ll find them all here at Daily Saveur. Cook solo or for a crowd—try these easy, flavorful dishes again and again from dailysaveur.com!

You'll find 136 entries here. Pg 7 of 16

Daily Saveur’s Recipe Collection

Steam rises from a crispy flour tortilla filled with Cheesy Griddled Smashburger Quesadillas, served with a creamy mayo-mustard sauce and pickles on the side.
Cheesy Griddled Smashburger Quesadillas

Crispy griddled quesadillas layered with juicy beef patties, melted cheeses, and sweet onions.

Sliced grilled chicken, cotija cheese, and fresh cilantro garnish these Street Corn Chicken and Rice Bowls served with lime wedges.
Street Corn Chicken Rice Bowls

Citrus-marinated chicken with charred corn, fluffy rice, and tangy crema inspired by Mexican street corn flavors.

Sliced cucumbers and herbs tossed in a vinegar dressing for Refreshing Crunchy Cucumber Salad.
Refreshing Crunchy Cucumber Salad

Crisp cucumbers, red onion, and fresh herbs in a tangy vinegar dressing. A refreshing light side.

Freshly frozen Greek yogurt clusters featuring a marbled strawberry swirl and chopped banana chips, offering a healthy, gluten-free dessert snack perfect for summer.
Strawberry Banana Yogurt Clusters

Creamy frozen yogurt bites swirled with strawberry and honey, topped with crunchy freeze-dried strawberries and banana chips.

One-pan Brussels Sprouts & Ground Turkey Skillet recipe, brightened with lemon and ready to serve.
Brussels Sprouts Ground Turkey Skillet

Crisp Brussels sprouts meet seasoned ground turkey in a quick one-pan skillet finished with lemon, garlic, and Parmesan.

Greek Bean Salad Lemon Marinated
Greek Bean Salad Lemon Marinated

Beans marinated in lemon-oregano dressing with crisp vegetables and feta

Sliced steak and creamy avocado top vibrant greens in a hearty bowl.
Butternut Squash Steak Bowls

Caramelized squash and marinated steak over quinoa with fresh vegetables and tangy lime dressing.

Warm fillets of Confit Salmon With Tahini, Pistachio and Herb Crust on a platter, served with lemon wedges and a drizzle of olive oil.
Confit Salmon with Tahini Pistachio

Oil-poached salmon topped with vibrant tahini, pistachio, and fresh herb crust. Mediterranean elegance in 50 minutes.

Flaky golden pastry crust holds bright yellow lemon filling topped with fluffy meringue.
Classic Lemon Meringue Pie

Crisp pastry, tangy lemon filling, and fluffy golden meringue come together in this classic American dessert.